I made the best dinner tonight out of practically nothing. Best sandwich EVER! Well, this sandwich is a close second. And okay, maybe not quite as good as MBD, but best homemade sandwich, okay? I call it the BART! On toasted, seeded rye bread: Bacon! Avocado slices Romaine Tuna, mixed with a dab of Miracle … Continue reading »
Before the snow began this morning, I headed to Sidetrack for an early lunch. Exactly one minute after Sidetrack opened, we pulled into our parking spot. Clearly we are eager for that BBQ Slaw. It had been a long time since I last enjoyed Sidetrack’s Beer Battled Pickles, so today seemed like a good day … Continue reading »
I am the queen Princess of Groupon! Obsessed! This week, I bought a Groupon to use at Mélange, which included, for a set price: Two entrees (up to a $32 value each) Two desserts (up to a $3 value each) Two glasses of house wine, two glasses of beer, a bottle of beer for two, … Continue reading »
For as often as I head to Depot Town to visit Sidetrack, I’ve never tried out Aubree’s Pizzeria & Grill, which is right across the street! I am however, on their email list. I am on nearly every local restaurant’s email list, because I like to be in-the-know about local food events! Not long ago … Continue reading »
This past weekend I redeemed a LivingSocial coupon at a Saline establishment at which I dined for the first time, called Brecon Grille. The deal included two sandwiches and two drinks (a beer, wine, or soft drink) for a discounted price. On top of the deal, my dining companion and I ordered some “Apps and … Continue reading »
Ummmm….I blog about soup a lot. Agreed? Is that cool? If this particular soup doesn’t appeal to you, alternatively you can click here and go read my other 46 posts about “Soups, Stews, and Chowders.” Yeah, that’s a lot of soup, in, well, almost two years. That’s right, my blog’s two year anniversary is approaching … Continue reading »
Remember when people used to join ‘groups’ on Facebook? One of the very first groups I joined was called “Ban Capers,” as a college freshman. In fact, I specifically remember going out for dinner at the Cottage Inn with a group of friends and ordering Chicken Piccata, and realizing that these absurd little green turds … Continue reading »
Last night I did something that I haven’t done in many years – played in an orchestra concert! You may remember me mentioning last fall that I auditioned, and was accepted into, an orchestra affiliated with the health system for which I work. I started playing violin when I was 9, in fourth grade, and … Continue reading »
