Tagged with iorio’s

Cooking-Free Weekend

Cooking-Free Weekend

Commence Day 1 of not-cooking-at-all for the entire holiday weekend. Which is good and bad. Good because it’s fun. It’s tasty. It requires no effort. Bad Less good (yeah, that’s some sophisticated grammar) because it can be expensive, and difficult to eat a balanced diet. I actually have pictures of everything I ate today – … Continue reading

Hooray for Fridays

Hooray for Fridays

Thursday morning I survived on a banana and iced coffee, as I do most days. After commuting from Bethesda to Baltimore, I grabbed a soft pretzel at the airport. Mmm, I haven’t had Auntie Anne’s in a few years. After landing in Detroit, I commuted back to Ann Arbor, and grabbed some Dibella’s on the … Continue reading

Two Years of MegGoesNomNom

Two Years of MegGoesNomNom

Guess what today is!? MegGoesNomNom’s TWO YEAR anniversary! Crazy, right? Two years ago today, which happened to be the day after my 24th birthday, I decided to start this blog – and, two years and 57,000 views later, here I am today. I don’t have anything special in particular planned, but I can tell you … Continue reading

Jamaican Jerk Pit, Take II

Jamaican Jerk Pit, Take II

Despite a bout of illness last week, from which I am now nearly recovered, I managed to dine out for a couple meals in the last week. First up, a random craving for Jamaican Jerk Pit. To start, we were considering either the Fried Plantains or else the Jerk Chicken Nachos, so instead, we compromised … Continue reading

Sava’s–Take III

Sava’s–Take III

It just wouldn’t be the beginning of a new week without my weekend nomming update, amirite?! Friday, hitting up a semi-quaint bar for cocktail hour was attempted, but, not wanting to wait for a table, my dining companion and I hopped across State Street and hit up Buffalo Wild Wings for some dranks and nibbles … Continue reading

Labor Day Done Right

Labor Day Done Right

I’ve been eating quite well this Labor Day weekend. Tonight I got around to uploading several days’ worth of food pictures from my camera onto my laptop, so let me bring you up to speed on what I have been nomming. In honor of it being September 1 last week, I made a fall-ish meal, … Continue reading