Remember this amazing sandwich at I had a Seva this past weekend?: Well I just HAD to recreate it! The Seva menu described their Pesto Pizza Sandwich as ““Smoked mozzarella, parmesan, tomatoes, fresh basil-cashew pesto and balsamic herb vinaigrette grilled on Avalon seeded rye.” First I made a Basil Cashew Pesto using this recipe as … Continue reading →