Have a bunch of black bananas in need of use? Try this recipe. If you’ve got the ‘naners, I bet you’ve got the rest of the ingredients on hand. I did. After searching for a quick and easy banana recipe, I came across these Banana-Cinnamon Muffins from Betty Crocker, and made a double batch, in order to use up all my ‘naners. Fresh out of the oven:
Brush (or dip in) melted buttah.
Cinnamon-sugar dip.
Easy muffins.
I think I overworked the batter a little, but all in all, these Banana-Cinnamon Muffins were a quick and easy way to to put ripe bananas to good use.
Meg Goes Nom Nom 
They sure look delicious !! MOM
mmmm bananas, melted butter, cinnamon sugar…how can you possibly go wrong! I think I secretly buy too many bananas so I have a ‘reason’ to bake