Hey y’all. Thought I’d pop in on this hot Saturday afternoon to share a recipe for a soup I made earlier this week (when it wasn’t quite so hot out!). Inspired by the cabbage rolls and golombki I’ve eaten lately, I thought this recipe for Beef & Cabbage Soup from Taste of Home looked like it was worth a try.
Seasonings included basil, marjoram, thyme, salt, and pepper, which went into a pot of kidney beans, ground beef, chopped cabbage, beef broth, onion, and crushed tomatoes.
Beef & Cabbage Soup: a winner!
- My rating: 9/10
- Calories: 198 per 1 cup serving (I ate about 3 cups for dinner)
- Recipe from Taste of Home
Currently listening to: Hysteric – Yeah Yeah Yeahs.