Meg Goes Nom Nom

Last Week:

Dinner Meal Plan for March 2-8:

• Saturday: Slows Bar B Q!

• Sunday: Buffalo Chicken Strips, Angela’s Three Bean Salad

• Monday: Mango Wild Sockeye Salmon, Quinoa Blend, Mac ‘n’ Cheese, Creamed Spinach <-sorry no pics!

• Tuesday: Shrimp Lo Mein

• Wednesday: Sidetrack

• Thursday: Whole Foods Salad Bar
• Friday: Spicy Basil Chicken, Brown White Rice, with Veggies <-post coming soon!

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Upcoming Week:

Dinner Meal Plan for March 9-15:

• Saturday:  Out to dinner
• Sunday: Salsa Verde Chicken with Herbed Dumplings
• Meatless Monday: Spinach & Ricotta Stuffed Shells, Garlic Toast
• Tuesday: Corn Chip Pie
• Wednesday: Italian Turkey Sausage Ragu with Creamy Polenta, Salad
• Thursday: Salmon, Broccoli & Corn Scallop
• Friday: Out

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Grocery Haul:

• Produce:
• Bananas
• Scallions
• Garlic
• Avocado
• Romaine
• Granny Smiths
• Lime
• Green Grapes
• Dairy/Eggs:
  • Stonyfield Yogurts
  • Sour Cream
  • Milk
  • Part-Skim Ricotta
  • Butter
• Meat:
• Ground Sirloin
• Hot Italian Turkey Sausage
• Rotisserie Chicken
• Salmon
• Pantry:
• Evaporated Milk
• Jumbo Pasta Shells
• Marinara Sauce
• Salsa Verde
• Spicy Hummus
• Instant Polenta
• Ritz Crackers
• Flatbread Crisps Crackers
• Frozen:
• Broccoli Spears
• Spinach
• Cheese-stuffed Pretzel Bites
• Beverages
• Diet Soda for the huz
• Dessert:
• Weight Watchers Dark Chocolate Raspberry Cheesecake Ice Cream Bars <- These are SO GOOD!
• Oreos

I’m looking at my grocery receipt and I cannot for the life of me figure out what the 1.08 lbs of “beans” that I purchased for $1.83 are!? Hmm..