Welcome to my first What I’ve Been Nomming Lately post of 2015! I’ve been a little disorganized in my meal planning game over the last month or so, I’ll admit. I’ve been dining out a lot – probably more than I should be. Typically I bring you a bi-weekly recap like this with a day-by-day … Continue reading
Posted in January 2015 …
BRAVO! Cucina Italiana–Ann Arbor
In December 2014, just a few weeks ago, BRAVO! Cucina Italiana opened their 48th restaurant, located at Briarwood Mall in Ann Arbor, Michigan. Having not even heard of this relatively small chain previously, my interest was piqued when I was invited in for lunch last month, and I gladly accepted the invitation. BRAVO! Cucina Italiana … Continue reading
Cinnamon Roll Pancakes at The Broken Egg
A few weeks ago I visited The Broken Egg, a café located on Main Street in downtown Ann Arbor, for the second time ever. My first and only other visit was actually back in 2010. I just wasn’t thrilled by the initial experience enough to seek it out again, until recently. What changed, you ask? … Continue reading
Holiday Recap 2014
This post has been inevitable. With an ever-growing list of “stuff” I want to blog about on my desktop, a list that’s becoming nearly too long to tackle, today I decided to bring you most of that “stuff” in one big compilation post. I did quite a bit of cooking in December – especially over … Continue reading
Costa Rica: Day 3-Jaguar Rescue Center, Chocolate Demo, and Waterfall
You might remember me blogging about my trip to Costa Rica a couple months ago, but it has been several weeks since my most recent post. Today I wanted to jump back into those recaps and bring you some photos from Day 3 of our trip. Missed earlier recaps? Catch up here: Getting to Costa … Continue reading
Top Dinner Entrée Recipes of 2014–Part II
Today I’m bringing you Part II of my favorite dinner entrée recipes of the year. In Part I, I shared my faves from January through June, and today I’ll share recipes from July through December. I’ve shared the recipe source for each dish (you’ll see Cooking Light is clearly a favorite source!), but all pictures … Continue reading