I feel like I’ve been slacking a bit lately in the recipe reviews department. Reviewing new-to-me recipes from different magazines and websites was my original mission in creating this blog, and it is important to me that I continue doing so! I love sharing my kitchen creations with you. And I hope you enjoy hearing … Continue reading
I think many people are intimidated by the thought of making homemade meatballs. But you know what? I’ve found they’re really pretty manageable. This recipe for Easy Swedish Meatballs is a perfect candidate for the novice meatball maker. I raved about this recipe for a solid two days after making it, I tell ya. I … Continue reading
While all the other food bloggers are showering you in sweet, chocolate-y dessert treats for Valentine’s Day, I am showering you in beef recipes. Well, just one. (But you can find 55 more here!) I tried out Cooking Light’s Tangy Italian Beef Sandwiches recipe recently and it knocked my socks (and the huz’s socks) off … Continue reading
Buckle your seat belts, folks. We’re in for a labor-intensive post. Having time on my hands during this holiday break (hooray for nine days off!), I’ve been trying my hand at a few more complicated dishes in the kitchen. Two dishes I’ve wanted to try cooking for quite a while are: Beef-Stuffed Cabbage Rolls Spaetzle … Continue reading
I have three words for you: Quinoa Stuffed Peppers …I know! When I read those three words together, I was so inspired to make this dish! It does, however, take a bit of labor to prepare this dish. I found it to be fun though! First I sliced four bell peppers in half, and removed … Continue reading
August is winding down. Tears. That means we all really need to get some grilling in! Here are two terrific recipes I recently tried. Now, first, you need to acquire some skewers. This is really important. A couple hours before dinner, I soaked a handful of bamboo skewers in water, in preparation for the big … Continue reading
Yo dawwwwg I just made the Best.Dinner.Ever. Tried two new recipes. They were BOTH BIG WINNERS. I love it when that happens!!! First I prepared these Lil Cheddar Meat Loaves using a recipe from Taste of Home. MEAT: I used ground sirloin to keep things on the leaner side. CHEESE: I used cubed cheese in … Continue reading
Every once in a while, maybe once a month or so, I cook something that is so delicious that it makes me declare, “I would serve this at my restaurant.” Now, I definitely do not own a restaurant, nor have plans to open one. But, I probably should own a restaurant, because I’m pretty sure … Continue reading
It’s been far too long since I’ve shared a new recipe on the blog! Twelve whole days, actually, with my “Honey-Chipotle Turkey Meatballs and Roasted Chickpeas” post being my last shared recipe. But don’t worry – I have been cooking, and here’s the evidence. I’m a sucker for any dish involving cornbread. This casserole has … Continue reading
Alas, a Michigan win just wasn’t in the cards in last night’s NCAA National Championship game. Clearly Ann Arbor’s beloved Wolverines had an amazing season for which they should be incredibly proud. It’s always great to be a Michigan Wolverine. In other news, you know I love sharing simple, healthy recipes with you, and that … Continue reading
