If you’ve been following this blog since last New Year’s Eve, or have browsed around at all, you might know that the huz and I have an annual New Year’s Eve tradition. And of course it involves food! Each year, on New Year’s Eve (or at least one day that week when we both have … Continue reading
This post has been inevitable. With an ever-growing list of “stuff” I want to blog about on my desktop, a list that’s becoming nearly too long to tackle, today I decided to bring you most of that “stuff” in one big compilation post. I did quite a bit of cooking in December – especially over … Continue reading
Happy 2014! I love New Year’s celebrations. This year we began our “celebration” a day early, with our annual “New Year’s Feast” on December 30. We went with our old favorites this year: pigs in a blanket veggie pizza orgasmic cheese dip Read about our past New Year’s Feasts HERE. Every year since the huz … Continue reading
It just wouldn’t be a new year without me blogging about our “Annual New Year’s Eve Feast.” I’m not positive how it happened, but somehow, every year that we have known each other, it has become tradition to make a gluttonous “feast” of our all guilty pleasure foods every New Year’s Eve. The idea first … Continue reading
Happy New Year, nommers! What’s that you say? It’s January 8 today? Yes, I know. My bad. Now that I’ve finally gotten caught up on blogging about Christmas and our holiday vacation to Las Vegas, I’ve finally gotten to my New Year’s post. Just a little late to the party, I am. But it’s okay! … Continue reading
The hub and I had a bangin’ evening at The Bang! to ring in the new year. I love New Year’s Eve.
Happy Last Day of 2010! This year has flown by! Let me leave you with a list of some of my most-viewed, most-searched, and most-commented upon posts from the past year: Gingerbread Obsession: Lattes, Martinis, and Men Toasted Barley, Green Bean, and Baby Bella Salad with Tofu Project Tasteless: Naked Pumpkin Manicotti Losing My "Cooking … Continue reading
This year’s selections are all repeats from previous years! My fave Orgasmic Cheese Dip (with tortilla chips and tons of jalapenos), pigs in a blanket, and Veggie Pizza. Just felt like making relatively easy, gluttonous food this year🙂
BEFORE: AFTER: Hummus and pita, Cajun chicken nuggets, Minestrone soup So, I LOVE hummus (doesn’t everyone lately?), and I wanted to try making it myself. But mine didn’t turn out good! I mixed up my chickpeas, tahini, olive oil, garlic, salt, and lemon juice with my blender, per Jessica’s “recipe,” but something just wasn’t right. I … Continue reading
The second feast consisted of wraps, once again, as well as Pigs in a Blanket (sausages and cheese wrapped in crescent rolls – luscious!), and: Buffalo Chicken Dip 1 pkg (8 oz.) cream cheese, cubed 1.5 cups finely chopped cooked chicken 1/2 cup bleu cheese dressing 1/2 cup hot sauce for buffalo wings Put everything … Continue reading
