As much as I enjoy warm, comforting soups and stews and casseroles that fill the fall and winter months, the arrival of summer brings my favorite food season. Every summer I reiterate that Summer Food Is the Best Food, and it is! Fresh, vibrant fruits and veggies, and succulent, smoky grilled foods. It really does … Continue reading
Sunday I was a kayaking, food prepping machine. Okay, maybe that is an exaggeration. I did, however, again go kayaking with Five Cent Femme. We did the awesome Barton to Gallup trip down the Huron River, with the oh-so-exciting jaunt through Ann Arbor’s new Argo Cascades. Love it! Kayaking was just what I needed! The … Continue reading
Meg Goes Nom Nom 