Tagged with dry sherry

Green Beans with Sherried Mushroom Sauce

Green Beans with Sherried Mushroom Sauce

Most often I share entrée recipes with you here on my blog, but today I wanted to share a really fantastic side dish with you that I recently discovered on Cooking Light. The dish is called “Green Beans with Sherried Mushroom Sauce,” and, naturally, it contains a bit of sherry. If you have not cooked … Continue reading

Chile-Lime Veggie Noodles from Eating Well

Chile-Lime Veggie Noodles from Eating Well

I tried a tasty new meatless dish this week, using a recipe from Eating Well. (As I’ve mentioned, that November/December 2012 issue is da bomb!) This is the third use I’ve found for that bottle of dry sherry I purchased in less than a month! It was most definitely worth it. I am now a … Continue reading